Chocolate Chip Yuca Cassava Cake
A delicious cassava dessert with a chocolatey twist, this flavor blends grated cassava with creamy ingredients and plenty of chocolate chips. Soft, moist, and comforting, it delivers the perfect balance of sweetness and rich chocolate in every slice. Each bite combines cassava’s classic Filipino creaminess with warm, melty chocolate pockets for a treat that feels indulgent and homemade.
Baked fresh in small batches and naturally gluten‑free, our Chocolate Chip Cassava Cake is perfect for merienda, gifting, family gatherings, or anyone craving a chocolate‑infused Filipino dessert with authentic comfort.
Naturally gluten-free
Made with yuca root
Homemade
Small batches. Crafted in a shared kitchen.
Cross-contact may occur.
Filipino Flavors
A Taste of Home, Always