Lemon Yuca Cassava Cake

A refreshing take on the classic Filipino cassava dessert, this flavor features a light lemon twist that adds brightness to every bite. Soft, creamy, and perfectly balanced, it blends real cassava and coconut milk with a gentle citrus note for a dessert that feels both comforting and uplifting.

Baked fresh in small batches and naturally gluten‑free, our Lemon Cassava Cake is ideal for merienda, gifting, family gatherings, or anyone craving a zesty Filipino dessert with a smooth, melt‑in‑your‑mouth texture.